OptiFine
Preparation of inactivated yeasts combined with plant proteins (pea).

Used from the start of aging process, OptiFine® optimizes balance, clarification and color stability in wines.
Its innovative formulation 100% natural, plant-based, gradually refines the sensory profile of wines while offering a high-performance alternative to animal fining agents.
Allergen-free, it secures aging management while meeting modern process requirements for all types of wines.
This product is allowed for a use in Organic and NOP according to the current regulations. Voir certificat.