Vinogom® BIO
Microgranulated arabic gum from Acacia Seyal, pure and ready to use (E414). Organic certified.
Vinogom® BIO is a new-generation instantly dissolving arabic gum for rapid, total dissolution in water or wine. Contributes to the colloidal structure of the wine to prevent potential haze formation, preserving the clarity of the wine and improving its organoleptic qualities. Vinogom® BIO adds volume and roundness to the wine. SO2-free.
Thanks to its organic botanical origin and the absence of specific treatments, this gum is organic certified.
This product is allowed for organic and NOP use according to the current regulations. See certificate.