Yeasts 
Bacteria 
Nutrients 
Enzymes 
Tannins 
Stabilisation 
Fining agents 
Oak for oenology 
Other products Maturation tannins
Softan® Finition
Contributes to the roundness of wines, balances the structure and reveals the aromatic potential.
Softan® Power
Improves colour stability during maturation, helps to manage redox potential and provides a soft structure.
Softan® Sweetness
Contributes to the stability of the coloring matter, brings roundness and softness.
Tan&Sense® Origin
Slightly toasted oak tannin from stave quality.
Tan&Sense® Expression
Selection of grape tannins and tannins from stave quality oak.
Tan&Sense® Volume
Non toasted oak tannin from stave quality.
Vinitan Advance®
100% grape tannin. Doesn’t bring astringency.
Tanin E2F®
Gallic and chestnut tannins put to solution for sparkling wines.
Tan&Sense® Forte
100% toasted oak tannin specifically selected for the aging of great wines.
Maturation tannins
Check add to downloads