Yeasts 
Bacteria 
Nutrients 
Enzymes 
Tannins 
Stabilisation 
Fining agents 
Oak for oenology 
Other products 
Antitartreindice 36
Metatartaric acid index 36 (E353)
Inhibitor of tartrate precipitations. Prevents the crystallization of potassium bitartrate salts.
This product is allowed for a use in Organic according to the current regulations. See certificate.
Linked technical tools
Tartaric stabilisation
of rosé wines
This practical booklet brings together all of the alternatives and solutions to best respond to the current issues surrounding tartaric stabilisation for rosé wines.
Wine stabilisation
This practical booklet presents all of our stabilisation solutions to avoid certain faults and to guarantee optimal conservation of the wine over time.