Polymix® Natur’
Calcium bentonite, Polyvinylpolypyrolidonne (PVPP-E1202) and specific inactivated yeasts
Polymix® Natur’ is an allergen free specific formulation for the treatment of musts from unhealthy grapes, musts from press juice or oxidised wines. It improves the colour and taste of wines. For preventive or curative treatment of oxidation and yellowing due to its action on phenolic compounds.
Polymix® Natur’ is a clarification agent that creates a small amount of lees (good compaction).
Linked technical tools
FINING MANAGEMENT
This practical booklet aims to help the practitioner approach the fining of musts and wines thoughtfully.
FINING FINDER
This decision making tool helps you to find the right fining solution according to the existing requirements and issues.
FINING TRIALS
This protocol enables you to carry out fining trials with Lamothe-Abiet products.
Filtration
Yeasts
Bacteria
Nutrients
Enzymes
Tannins
Stabilisation
Fining agents
Oak for oenology
Other products
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